This page is designed to provide the information on a variety of Healing methods including Bengston Method, Qigong, Kundalini Yoga, Meditation, Nutrition and any other spiritual / energy healings. I will share my experience and I would love for you to share any experience you had with Healers or any self healing methods.
This is merely an opinion blog. I am not a doctor nor do I claim to have any formal medical background.
Preheat oven to 375. Place the nuts in the food processor until crushed. Then add in Earth Balance and sugar and process until you get a sticky delicious mixture.Remove from blender and press into spring-form pan. Bake at 375 for 12 minutes or until fragrant. Set aside to cool.
Filling: Melt chocolate over medium heat in double boiler, stirring constantly.
Once the chocolate is all melted then add the non-dairy milk and stir until completely mixed. Next pour the mixture into the filling into the cooled crust.
Set aside to cool 2- 24 hours. For best consistency allow to chill overnight in the fridge.
Next day remove the spring-form, add berries and any other toppings and enjoy!