Skip to main content

Gluten Free Chocolate Mousse Cake with Cardamom


I love Chocolate. It’s sinfully delicious but also one of our most potent health foods. 
Have you heard the story of how we figured out dark chocolate was so incredibly healthy? In the late 90’s researchers wondered why an island off the coast of Panama had so little heart disease (while Panama itself had lots of heart disease). They went to the island to find out and discovered that people there were drinking many cups of a beverage made out of the cacao plant. (Cacao is what is used to make chocolate.)
They brought samples home to study and discovered that Cacao was extremely high in flavanols and antioxidants, which protect against heart disease.


Since then countless scientific studies have been conducted on cacao and chocolate and have shown that cacao can dramatically support heart health, improve athletic performance and can even slow dementia. Just to name a few!




Study after study shows that cocoa flavanols can disarm cell damaging free radicals, preserve cell membranes, protect DNA, prevent the formation of artery clogging plaque, improve blood flow to the heart, lower high blood pressure, and prevent blood clots that can cause a heart attack or stroke.” - Bharat B. Aggarwal, PhD

Here is another excellent way to improve heart health 
http://spirithealers.blogspot.com/2013/10/5-min-meditation-to-wash-away-anxiety.html

Read about how pumpkins can help spice up your sex life
 http://spirithealers.blogspot.com/2013/10/pumpkin-pies-for-sexual-health.html

But hold on...
Before you reach for that Hershey's kiss there’s something else you've got to know.
Our modern day popular chocolate candies are not healthy.
They have too much sugar, too much milk (which interferes with the benefits of cacao) and not nearly enough cacao.
The best way to consume chocolate for your health is to eat dark chocolate that is at least 70%.
If you don’t like dark chocolates I recommend slowly starting to increase the percentage on your chocolate bars. 
Another important consideration for indulging in chocolate is where it came from. Be sure to buy not only organic chocolate, but also fair trade chocolate.



Cardamom, a delicious spice!
The chocolate cake recipe below also includes another one of my very favorite spices.
Cardamom has a unique and provocative flavor that is unlike any other spice. I love cooking cardamom into our savory dishes, in desserts and even in teas and coffee.
Cardamom isn't just for the taste buds, however. It is a carminative herb that can help with a variety of digestive complaints, from slow digestion to cramps and even bad breath. Its constituent, cineole, has been found to have powerful anti-asthmatic compounds. Like cacao, cardamom has been shown to have a multitude of heart health benefits as well.



Cardamom Chocolate Mousse Cake

The following recipe is a delicious pairing of cardamom and cacao. To make this recipe you begin by making chocolate from cacao butter and cacao powder. This ensures you've got really dark and rich chocolate with all of those healthy benefits.
We've made this recipe countless times in the past year and have taken it to many potlucks and dinner gatherings. Each time we have a list of people who desperately want the recipe.
What you’ll need...

  • 130 grams of cacao butter
  • 90 grams of sifted cacao powder (plus a bit more for decoration)
  • 4 tablespoons of honey (or to taste)
  • a 13.5 oz can of coconut milk
  • 1 tablespoon of cardamom
  • 2 eggs
  • sliced almonds (optional)
Most ingredients (if not all) should be available at you local natural foods store. If you want to order the cardamom, cocoa butter and cacao powder online, please order here at Mountain Rose.
Over a double boiler, melt the cacao butter. (I like to buy cacao wafers because they are easy to measure out.)
Remove from the heat and add the cacao powder. Mix well.
Add the honey, coconut milk, cardamom and eggs. Mix well.
Pour into a slightly oiled pie pan. (I use coconut oil.)
Cook at 350 degrees for 30 minutes.
When it is done the top should be cracked but the middle should still be soft and wiggly.
Cool overnight to allow it to set. Sprinkle with sliced almonds if desired.
Sprinkle some cocoa powder on top before serving.
I love to serve this with a roasted dandelion root beverage.
Enjoy this delicious (and healthy) treat!

by Rosalee de la Forêt


Here’s an easy to print recipe (without the images)
What you’ll need...
  • 130 grams of cacao butter
  • 90 grams of sifted cacao powder (plus a bit more for decoration)
  • 4 tablespoons of honey (or to taste)
  • a 13.5 oz can of coconut milk
  • 1 tablespoon of cardamom
  • 2 eggs
  • sliced almonds (optional)
Most ingredients (if not all) should be available at you local natural foods store. You can order the cardamom, cocoa butter and cacao powder online.
Over a double boiler, melt the cacao butter.
Remove from the heat and add the cacao powder. Mix well.
Add the honey, coconut milk, cardamom and eggs. Mix well.
Pour into a slightly oiled pie pan. (I use coconut oil.)
Cook at 350 degrees for 30 minutes.
When it is done the top should be cracked but the middle should still be soft and wiggly.
Cool overnight to allow it to set. Sprinkle with sliced almonds if desired.
Sprinkle some cocoa powder on top before serving.

Comments

Post a Comment

Popular posts from this blog

Acupressure Points on your Feet for Headaches and Migraines

by Holly Tse, CMP at www.chinesefootreflexology.comIf you get headaches or migraines, here are four acupressure and Chinese Reflexology points that can help you feel better right away.  Learn how to rub your feet for fast pain relief and for long-term improvement of your symptoms. Let’s face it, headaches suck! While I often write eloquently (or so I think!), there’s no other way to describe the stabbing pain that shoots up through your eye, the vise-like grip that radiates from your head to your shoulders or the incessant throbbing that leaves you feeling cranky, crabby and foggy.



If it sounds like I've experienced some killer headaches, your assumption is 100% correct. I've had stabbing migraines, headaches that follow you to sleep and greet you on waking, dull achy head pain, and ocular migraines too.  Fortunately, I learned how to bring my body into balance so that I now can’t even remember when I last had a headache. Here are some good books on Reflexology
Complete Reflexology …

Qigong for Strengthening the Kidneys

In Chinese Medicine, as in reality, there is no way to separate the mind and the body.

The most pronounced emotion related to Kidney Deficiency is fear. This type of imbalance would be marked with unfounded fear and anxiety during everyday life rather than fear relating to true danger. 

Unchecked, it can manifest as infertility, sexual dysfunction, menopause, prostate problems, impaired immunity, chronic inflammation, high blood pressure, heart irregularities and anxiety.


Adrenal glands sit on top of the kidneys and produce adrenaline that participates in the body’s fight/flight/freeze response and cortisol that stimulates stress. Long-term adrenaline and cortisol over production, partly brought on by chronic fear, can lead to adrenal burnout and chronic fatigue.



The kidney meridian starts at the underside center of the foot. It moves to the inside of the foot and circles the ankle. Then it moves up the inside of each leg, through the groin, and up the center of the torso about an inch fr…

Home Remedies For Warts

Warts are small benign growths on the skin, caused by a variety of related, slow-acting viruses HPV (human papilloma virus). There are at least sixty known types of HPV. Warts may appear singly or in clusters. We will talk about three types of warts: Common warts, Plantar warts, and genital warts.
Common warts can be found anywhere on the body, but are most common on the hands, fingers elbows, forearms, knees, face, and the skin around the nails. Most often, they occur on skin that is expose to constant friction, trauma, or abrasion.

They can also occur on the larynx (the voice box) and cause hoarseness.


Common warts may be flat or raised, dry or moist, and have a rough and pitted surface that is either the same color as or slightly darker than the surrounding skin. They can be as small as a pinhead or as large as small bean. Highly contagious, the virus that causes common warts is acquired through breaks in the skin.
Common warts can spread if they picked, trimmed, bitten or touch…